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Jamaican Spice Bun

Jamaican Spice Bun

Savor a taste of Jamaica’s favorite snack — baked fresh daily by Coronation Bakery, Port Antonio, using molasses, raisins, and warm island spices.
Customize your order with Jamaican Cheddar Cheese or Pear/Avocado (Seasonal) for an authentic local pairing.
Perfect for breakfast, teatime, or a sweet mid-day treat.
Available for on-site at Viva Violas or delivery service.
$ 2.00 $ 2.00

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🧾 FAQ – Jamaican Spice Bun

Curious about our Jamaican Spice Bun? Below you’ll find quick answers about ingredients, allergens, and serving options. Learn how this traditional Jamaican snack is made fresh in Port Antonio and how to enjoy it your way — plain, with cheese, or with seasonal pear.

Our Jamaican Spice Buns are freshly baked by Coronation Bakery in Port Antonio, one of Jamaica’s beloved local bakeries. Each bun is made with molasses, raisins, and warm island spices for a soft, fragrant finish.

The Jamaican Spice Bun is a cherished island pastry known for its sweet, spiced flavor and rich texture. Traditionally enjoyed with Jamaican Cheddar Cheese or Pear/Avocado (Seasonal), it’s a true taste of Jamaica’s culinary heritage.

Yes. The bun contains wheat flour (gluten) and may include traces of dairy, eggs, and soy from the bakery’s production process. Guests with gluten or dairy allergies should avoid this item.

While the bun is made with plant-based ingredients such as molasses and raisins, it is not certified vegan, as Coronation Bakery may use dairy or egg-based glazing in preparation. For vegan snack lovers, try our banana chips or plantain chips as great alternatives.

Yes! You can customize your order with Jamaican Cheddar Cheese or Pear/Avocado (Seasonal) for a classic island pairing. The cheese option is dairy-based, while the pear/avocado option is fully plant-based and seasonal.

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